303 Jefferson Menu
Welcome to 303 Jefferson, a charming restaurant located at 303 Jefferson St, Clinton, MS, housed in a historic building that once served as a hardware store in the 1800s. This hidden gem radiates a relaxed atmosphere, enhanced by attractive decor and friendly service.
- Menu Highlights: Indulge in standout dishes like the perfectly cooked steak and the decadent blackened chicken Alfredo. Vegetarian options, including roasted Brussels sprouts, also shine.
- Dining Experience: Patrons rave about the homemade dressings and the delightful 303 burgers served on soft sourdough buns. The attention to detail here is commendable.
- Service: 303 Jefferson’s knowledgeable staff ensures a memorable dining experience, catering to every guest's needs with care and attentiveness.
Overall, 303 Jefferson combines delicious food, a warm ambiance, and exceptional service, making it a must-visit destination for anyone in the Clinton area.
Appetizers
Seared Ahi Tuna
Served with ginger & wasabi sauce
Spinach & Artichoke Dip
Fresh spinach, sauteed onions, toasted garlic and artichokes with a blend of cheese, broiled and served with house made tortilla chips
303 House Wings (6)
Hot sauce marinated and tossed in your choice of hot, BBQ or seasonal flavor. Garnished with celery and carrot sticks and your choice of ranch or gorgonzola dressing
Fried Dill Pickles
Served with ranch dressing
Pimento Cheese & Cracklins
"The Pate" of the South-our signature pimento cheese wtih warm house made pork cracklins
Patti's Crabby Crab Cakes
Tossed in local Corn Flour and flash fried, served with your choice of Cocktail or Remoulade sauce.
Fried Cheese Curds
Wisconsin cheddar curds, lightly breaded and served with our own honey mustard
Boudin Balls
Crispy Cajun pork & rice sausage fritters served with Creole mustard
The 303 Burger
The talk of the town! Fresh ground beef hand pattied. Grilled to perfection and served with your of bread and toppings
Mushroom & Gouda Burger
Sauteed mushrooms & gouda cheese.
Firecracker Burger
Jalapeno bun, jalapenos, pepper jack cheese, lettuce, & tomatoes
Smokehouse Burger
Cheddar, BBQ Sauce, Applewood smoked bacon, & topped with fried onion rings.
Joe's Smash Burger
Two patties, two pieces of cheddar, lettuce, tomato & pickles
Adam's Shrimp Po-Boy
Grilled or fried shrimp with lettuce, tomatoes, pickles, and remoulade sauce on Gambino’s bread
Campus Club
Marinated & grilled chicken breast, sharp cheddar and Applewood bacon, with our own Honey Mustard on Texas Toast. What's not to love?
Reuben Sandwich
Corned beef, sauerkraut, Swiss cheese, and Russian dressing on marble rye
French Dip
House smoked and sliced roast beef, with horseradish cream sauce and au jus on the side
Pimento Cheese BLT
Our twist on the classic, applewood smoked bacon, juicy tomatoes, fresh lettuce and our legendary pimento cheese
Club Sandwich
Turkey, ham, bacon, Swiss, cheddar, lettuce, and tomato
Sandwiches
Entrees
8oz Filet
Certified Angus Beef Steaks. Hand cut and aged a minimum of 28 days
14 Oz Ribeye
Certified Angus Beef Steaks. Hand cut and aged a minimum of 28 days
Steak Oscar
8oz filet topped with a crab cake, hollandaise & two grilled jumbo Gulf shrimp
Prime Rib
Served with au jus and creamy horseradish
Pork Chop
Center cut prime, all natural, grilled to perfection
Redfish Alivia
Paneed (or blackened) redfish and sauteed onions, grape tomatoes, hollandaise sauce, and crabmeat
Jumbo Gulf Shrimp
8 plump, jumbo shrimp, available blackened, griled or fried. Served with your choice of tartar or cocktail sauce
Pork Shank
Roasted and braised with balsamic BBQ over "Original Grit Girl" cheese grits and vegetable of the day
Pasta Alfredo
Penne pasta with garlc infused Italain Alfredo sauce made with cream, butter, & parmesan
Cajun Shrimp Pasta
Penne pasta with Cajun cream sauce topped w/six blackened shrimp and garnished with parmesan cheese
Spasagna
Spaghetti layered w/Alfredo and mozzarella, topped with meat sauce, and baked to perfection. Served with a side salad
Pasta
Salads
Walnut & Goat Cheese Salad
Arcadian Harvest baby lettuces, fresh tomatoes, red onions, goat cheese & glazed walnuts with our Balsamic vinaigrette
Garden Salad
Arcadian Harvest baby lettuces, carrots, fresh tomateos, crispy cucumbers and cheddar cheese
Spinach Salad
Purple onion, mushrooms, tomaotes, bell peppers, applewood bacon and smoked gouda cheese with our tangy honey mustard dressing
Caesar Salad
Crisp hearts of Romaine, served with our signature Caesar dressing and garnished with parmesan cheese.
Greek Salad
Spring mix, with fresh cucumbers, olives, tomatoes bell peppers, onion, Pepperoncini, capers & feta cheese tossed in our Greek vinaigrette